Organic Guatemala Dark Roast Coffee, Guaya'b Co-op – Thanksgiving Coffee, 5 lb Bag
Organic Guatemala Dark Roast comes from the Guaya'b Cooperative in Huehuetenango, Guatemala: cherry sweetness, lush floral notes and a deep, wine-like body. Roasted by Thanksgiving Coffee Company and sold in a 5 lb bag.
Thanksgiving says the cooperative is made up of over 300 indigenous Maya-Quiche coffee farming families in the rainforest of northwest Guatemala, who hand-pick ripe fruit and process the coffee in small batches on their farms.
At a glance
- Origin: Guatemala: Huehuetenango; Guaya'b Cooperative
- Roast: Dark
- Tastes like: Cherry sweetness, floral notes, wine-like body; bag lists rich, caramel, dark chocolate (Thanksgiving's notes)
- Grind: Whole bean, auto drip, French press, espresso or Turkish
- Organic: Certified organic: Thanksgiving Coffee Company's bag carries the USDA Organic seal and Thanksgiving lists it among its organic coffees.
- Caffeine (estimate): solid everyday kick for a dark single origin — labeled estimate only, not a lab mg number
- Bag size: 5 lb
- Best for: Dark-roast drinkers who want a single origin with sweetness
FAQ
What does it taste like?
Thanksgiving lists cherry sweetness, lush floral notes and a deep, wine-like body.
Who grows it?
The Guaya'b Cooperative, over 300 Maya-Quiche farming families in Huehuetenango, per Thanksgiving.
Is it organic?
Certified organic: Thanksgiving Coffee Company's bag carries the USDA Organic seal and Thanksgiving lists it among its organic coffees.
